Leading Restaurants of America offers a complete package of food, beverage and non-food programs that covers most of the every day expenditures of a commercial foodservice operation. We single source by category and sub-category, and by market at either the national, regional or local basis.
Food and Beverage Categories Include:
- Fresh Meats and Poultry
- Fresh Fish and Seafood
- Fresh Produce
- Dairy and Refrigerated Goods
- Beverages
- Dry Groceries
- Frozen Foods
- Specialty and Import Goods
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Non Food Categories Include:
- Paper and Plastics
- Janitorial and Cleaning
- Warewash Chemicals
- Tabletop and Smallwares
- Equipment and Supplies
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